Saturday, 22 April 2017

Day 93.

Breakfast: Yoghurt. 159c.

Morning tea: Citrus tart. 442c.







Lunch: Chicken and spinach salad. 442c.







Afternoon tea: Scone with jam. 255c.







Dinner: Turkish bread chicken and cheese toastie. arancini, scachia. 813c.








Supper:  toast with marmalade. 335c.



















total; 2436.

Great day today.
Had a lovely day out at a spa with a friend and the some shopping and some lunch.
Until tomorrow!

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